Turkish coffee is a method of preparing unfiltered coffee Roasted and then finely ground coffee beans are boiled in a pot, usually with sugar, and served in a cup where the grounds are allowed to settle
Coffee is national drink of Turkey that has a long historical tradition. Its story began in Egypt, where the Ottomans brought the first coffee beans to Istanbul in 1519.
The first coffee shops were open some 30 years later in Eminönü district. There were prohibiton decrees by some Ottoman Sultans. Our tour begins with a Turkish coffee making course where participants will get certificate et the end.
Afterwards the tour will continue with the historical “Coffee Route” – where we will have coffee and some Turkish delight tasting in this historical venues.Tiny streets, historical walkways, intriguing old bazaars, Ottoman coffee storages. And a guide that will exhilarate the past and make your day valuable is the event of this day!
Hotel pickup and drop off
Coffee and Turkish Delight tasting
Tips to staff, items of a personal nature
Gratuities ( Optinal )
Departure point: Pick up from centrally located hotels in Istanbul
Departure time: 01:30 pm
Duration: 3,5 hours (approx.)
Return details: Returns to original departure point at approximately 05:00 pm